NZ Migration Guide

Chef

Hospitality

Culinary professionals working in restaurants, hotels, and hospitality venues. Chefs are in demand across New Zealand, particularly in Auckland, Wellington, and tourist destinations.

Recommended Pathway
Primary

Accredited Employer Work Visa (AEWV)

The main work visa pathway for skilled workers with a job offer from an accredited NZ employer.

Most common pathway for chefs coming to NZ

Other Available Pathways

Green List (Tier 2) - Work to Residence
Work to Residence
Available for chefs meeting specific criteria
Processing: AEWV: 3-6 months; Residence: 6-12 months after qualifying

Last verified: 1/5/2026

Skilled Migrant Category (SMC)
Points-Based
Option after gaining NZ work experience
Processing: 6-18 months

Last verified: 1/5/2026

Requirements for Chefs

Qualifications

  • Cookery qualification (minimum Level 4 Certificate)*

Experience

  • At least 3 years post-qualification experience as a chef*

Financial

  • Salary must meet median wage threshold (approx NZD $29.66/hour or $61,693/year as of 2024)*

    Median wage updated annually

* Mandatory requirement

Quick Overview

Available Pathways

3

Requirements

3

Industry

Hospitality

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Disclaimer: Requirements for chefs may vary based on your specific qualifications and experience. This information is for general guidance only. Always verify with Immigration New Zealand and relevant professional bodies.